Broccoli Pakora recipe/Broccoli recipe

Ingredients –

  1. Broccoli florets –3 cups
  2. Gram flour(besan) –1/2 cup
  3. Rice flour –1/3 cup
  4. Turmeric powder –1/2 tsp
  5. Salt to taste
  6. Oil as needed
  7. Garam masala –1/2 tsp
  8. Chopped green chilies/Red chili powder(as per your taste)
  9. Ginger-Garlic paste – 1/2 tbsp
  10. Turmeric  powder – 1/2 tsp

Method –

  • Add broccoli florets to salted hot water and after sometime drain the water from the pan.
  • Add broccoli florets into mixing bowl.
  • Add besan, rice flour, salt to taste, turmeric powder, red chili powder, garam masala, ginger-garlic paste and mix well.
  • Sprinkle water if required and coat the broccoli well with flour.
  • Add oil in frying pan, heat on medium temperature and fry until it turns golden brown.
  • Drain the fried broccoli on a kitchen tissue.
  • Broccoli Pakora is ready, serve hot with Masala tea or coffee.

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