Broccoli Pakora recipe/Broccoli recipe

Ingredients –

1. Broccoli florets –3 cups
2. Gram flour(besan) –1/2 cup
3. Rice flour –1/3 cup
4. Turmeric powder –1/2 tsp
5. Salt to taste
6. Oil as needed
7. Garam masala –1/2 tsp
8. Chopped green chilies/Red chili powder(as per your taste)
9. Ginger-Garlic paste – 1/2 tbsp
10. Turmeric  powder – 1/2 tsp

Method –

• Add broccoli florets to salted hot water and after sometime drain the water from the pan.
• Add broccoli florets into mixing bowl.
• Add besan, rice flour, salt to taste, turmeric powder, red chili powder, garam masala, ginger-garlic paste and mix well.
• Sprinkle water if required and coat the broccoli well with flour.
• Add oil in frying pan, heat on medium temperature and fry until it turns golden brown.
• Drain the fried broccoli on a kitchen tissue.
• Broccoli Pakora is ready, serve hot with Masala tea or coffee.