Pineapple Raita

Ingredients –

1. Yogurt/curd –1 cup
2. Chopped Pineapple pieces –1/2 cup
3. Chopped Green chilli or red chilli powder – 1 (as per your taste)
4. Chopped coriander leaves –1 table spoon
5. Roasted Cumin powder –1/2 tea spoon
6. Black salt (as per your taste)
7. Chaat masala powder –1/2 tea spoon

Method-

• Take a bowl, add curd and whisk it.
• Add chopped pineapple, chopped green chili, black salt, roasted cumin powder, chaat masala and mix well.
• Transfer raita into a serving bowl, garnish with pineapple pieces.
• Serve with your meals.