Pineapple Raita

Ingredients –

  1. Yogurt/curd –1 cup
  2. Chopped Pineapple pieces –1/2 cup
  3. Chopped Green chilli or red chilli powder – 1 (as per your taste)
  4. Chopped coriander leaves –1 table spoon
  5. Roasted Cumin powder –1/2 tea spoon
  6. Black salt (as per your taste)
  7. Chaat masala powder –1/2 tea spoon

Method-

  • Take a bowl, add curd and whisk it.
  • Add chopped pineapple, chopped green chili, black salt, roasted cumin powder, chaat masala and mix well.
  • Transfer raita into a serving bowl, garnish with pineapple pieces.
  • Serve with your meals.

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